Application Occasion | Concentration | Method | Processing time | Disinfect tap water, drinking water and production water | 0.5-1 mg/L | Downstream injection,Blending | 30-60min | Disinfect and sterilize the public space and production place | 1000 mg/L | Fumigating | 30min | Work clothes, work cap, towel, production equipment supplies disinfection | 100 mg/L | Dip in | 15min | Operators’ hand sterilization | 100 mg/L | Dip in | 1min | Disinfect machinery, equipment, tools, pipes and packages | 150 mg/L | Dip in | 10~15min | Spray,Wipe | 1min | Showering and cleaning disinfection of fruits, vegetables and meat products | 50 mg/L | Dip in or Spray | 10~15min | Aquatic products, meat products, canned products, pickles, mushroom etc. | 200 mg/L | Dip in or Spray | 10~15min |
|
